Erythritol is a very popular sweetener, which is unique natural polyol sweeteners with non calorie and clear cool mouth feel.
Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and as a general sweetener in low carb diets.
Erythritol, as alternatives to sugars and as part of a comprehensive program including proper dental hygiene has been recognized by the American dental association.
|Appearance||White crystalline powder|
|Assay (on dry basis)||99.5-100.5%|
|Loss on drying||≤0.20%|
|Ribitol and glycerol||≤0.1％|
|Heavy metal(pb)||≤1.0 mg/kg|
|Arsenic(count as As)||≤0.3 mg/kg|
|Bacterium total||≤300 cfu/g|