New prebiotic fiber Xylooligosaccharide non caloric XOS Xylo-oligosaccharides
Xylooligosaccharide, also known as xylooligosaccharide, is a functional polysaccharide composed of two to seven xylose molecules with β - 1,4 glycosidic bond. After years of research and experiments by many domestic and foreign experts, it has been proved that Xylooligosaccharides have unique properties compared with oligosaccharides commonly used by people, such as lactulose, maltooligosaccharide, fructooligosaccharide, Isomaltooligosaccharide, and so on. Therefore, Xylooligosaccharides are favored by the majority of food, feed, medicine, health care products and other industries.
Description: XYLO-OLIGOSACCHARIDE: Short name: XOS, Molecular weight: 132n+18(n=2~7) Molecular formula: C5nH8n+2O4n+1 Rang of MV:282-942 XOS is a functional polysaccharide formed by connecting 2-7 xylose molecules with β-1, 4 glucosidic bond, and is a super prebiotic. Raw material:By enzymatic hydrolysis from Corncob
Physiological and Chemical characters: High-selection to proliferate beneficial bacterial; Hardly be discomposed by digestion enzymes system; Strong stability to against acid and heat; Low effective dosage 0.01-0.05%;
XOS Functions: Proliferate beneficial bacteria, inhibit harmful bacteria, and ease constipation and diarrhea. Decrease the toxic fermentation products and toxic bacteria enzymes. Improve the absorption of calcium and iron, also improve the maintainability. Decrease the serum cholesterol, and blood pressure; Protect liver Improve immunity Prevent dental caries Promote to have more nutriments, like B-series vitamins; Promote growth of benefiticial bacterial and inhibit growth of harmful bacteria; Inhibit pathogen and prevent diarrhea; Promote bowl peristalsis, east constipation and reduce colon toxin; Improve metabolism, digestion and nutrition absorption, improve feed conversion rate and animal growth performance; Decrease faeces order and improve air and growth environment; Improve immunity and replace antibiotic;
Application: Medicine and health care products, Dairy products and beverages:Milk powder, liquid milk, yogurt, lactic acid bacteria drinks, carbonated drinks etc. Baked food, condiments, dessert, canned food, candy etc.
Description: XYLO-OLIGOSACCHARIDE: Short name: XOS, Molecular weight: 132n+18(n=2~7) Molecular formula: C5nH8n+2O4n+1 Rang of MV:282-942 XOS is a functional polysaccharide formed by connecting 2-7 xylose molecules with β-1, 4 glucosidic bond, and is a super prebiotic. Raw material:By enzymatic hydrolysis from Corncob
Physiological and Chemical characters: High-selection to proliferate beneficial bacterial; Hardly be discomposed by digestion enzymes system; Strong stability to against acid and heat; Low effective dosage 0.01-0.05%;
XOS Functions: Proliferate beneficial bacteria, inhibit harmful bacteria, and ease constipation and diarrhea. Decrease the toxic fermentation products and toxic bacteria enzymes. Improve the absorption of calcium and iron, also improve the maintainability. Decrease the serum cholesterol, and blood pressure; Protect liver Improve immunity Prevent dental caries Promote to have more nutriments, like B-series vitamins; Promote growth of benefiticial bacterial and inhibit growth of harmful bacteria; Inhibit pathogen and prevent diarrhea; Promote bowl peristalsis, east constipation and reduce colon toxin; Improve metabolism, digestion and nutrition absorption, improve feed conversion rate and animal growth performance; Decrease faeces order and improve air and growth environment; Improve immunity and replace antibiotic;
Application: Medicine and health care products, Dairy products and beverages:Milk powder, liquid milk, yogurt, lactic acid bacteria drinks, carbonated drinks etc. Baked food, condiments, dessert, canned food, candy etc.
