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Isomalto oligosaccharides (IMO Powder or IMO Syrup)

Isomalto oligosaccharides (IMO) is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding,
IMO is a high quality, high purity isomalto oligosaccharide (IMO), made from enzymatic conversion of starch. I
t functions as a dietary fiber, prebiotic and low-calorie sweetener

  • powder/syrup
  • elite-indus
  • 499-40-1
Isomalto oligosaccharides

(IMO Powder or IMO Syrup)
Description:
  Isomalto oligosaccharides IMO is a mixture of short- chain carbohydrates made of glucose molecules 
which are linked with each other through a digestion resistant bonding. 

Isomalto oligosaccharides IMO is a high quality, high-purity isomalto-oligosaccharide (IMO), 
made from enzymatic conversion of starch. 

It functions as a dietary fiber, prebiotic and low-calorie sweetener
 
 
Specification: Isomalto oligosaccharides powder and syrup
 
ItemSpecification

powder syrup
AppearanceWhite fine granular powderColorless or light yellow sticky liquid
IMO content ≥90%≥90%
IG2+P+IG3≥45%≥45%
PH4.0-6.04.0-6.0
Ash(Sulphate)≤0.3(g/100g)≤0.3(g/100g)
Arsenic(As)<0.5(mg/kg)<0.5(mg/kg)
Lead(Pb)<0.5(mg/kg)<0.5(mg/kg)
Total Aerobic Count(CFU/g)≤1500≤1500
Total Coliform(MPN/100g)≤30≤30
 

Function of IMO
 
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids 
Reduce cholesterol effectively
Low caloric value 
Prevent dental caries
Sugar free
Functional oligosaccharides
 
 
Features of Isomalto oligosaccharides :
 
Source: Tapioca or Corn StarchOrganic
Non-GMO   Dietary Fiber
Polymerization degree: 3Total dietary fiber content >90% 
Low caloric: 2.19 kcal/g Mild sweet taste (60% sweet of sucrose)
Sugar free: <0.5% sugars  No after-taste and good mouth-feel
Kosher and Halal certified   Allergen free
 
Nutritional Information of Isomalto oligosaccharides:
 
Carbohydrate: 71.05%-90%  Total Fiber: 71.05% - 90%
Energy:1.9kcal/g-2.4kcal/g Maltose: 3.16-3.95
Solubility:100% soluble in water/beveragespH: Stable at pH 2-9
Glucose:<0.79Sodium: 0
Fats: 0Proteins:0
Flavor:Pleasant mouth-feel, no after-taste
Sweetness:About 60% sweetness of Sucrose

Application of IMO:
Dairy products, protein bars, energy bars, energy gel, Sugar Substitutes, 
Snack foods, Energy drinks, 
functional fruit juice, functional candy, wine making, bakery, etc.

Packing of IMO:
powder: 25kg/bag; 15 mts on pallet/20’gp 
                 18 mts without pallet/20’gp
syrup:  25kg/pail;275kg/durm, about 22 mts/20’gp
              1.4mt/IBC, about 25.2 mts/20’gp
 


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